I always find it hard to talk about myself, but here goes! I am someone who is passionate about all things beautiful. I like to capture moments that turn into memories, paint pictures that tell a thousand stories, cook up a meal to share love and write poetry to read into my own heart and soul.
☀️ We did a little staycation in Mississauga, to enjoy the last of the summer before my grad school goes into full swing! This trip was part of Tourism Missisauga’s #MySaugaSummer initiative, which is a campaign designed to support and promote all local Mississauga businesses, shops, artists, restaurants and hotels within our community over the … More Travel With Me – Mississauga
Camping – it’s something I’ve wanted to do forever! Nahyan and I went on our first camping trip together with Ontario Parks’ Learn to Camp Program! We went to Sibbald Point Provincial Park, only an hour away from Toronto! It was so nice to spend some time out in nature. We read books, cooked together, … More Our First Camping Trip
Kabuli rice recipe … More Recipe – Kabuli Polau
Child marriage in Bangladesh Being South Asian, child marriage is something we are familiar with, and its prevalence in many parts of the world. Most of our grandmothers got married early. In many cases, they were a child bride because it was the norm. While many families have changed this practice, especially those from more … More Education and Child Marriage in Bangladesh
Mini Raisin Basbousa – a perfect sweet treat for Valentine’s Day! Since we can’t go out, why not make it fun to stay in? These mini-cakes make a delicious treat, and a great way to spend quality time together. Basbousa is a classic Middle-Eastern dessert, made with semolina. What I love about this recipe is … More Recipe – Raisin Basbousa
This quick and healthy recipe is perfect for those busy weekday lunches! You can personalize it with veggies of your choice, but I went in with sweet potatoes, eggplants and chickpeas. Toss it with some olive oil, s&p and air fry until cooked. Serve on a bed of greens (I used arugula), top it with … More Recipe – Grilled Veggie Salad
Raise your hand if you’re still pandemic baking. I know I am! 😛 I have been making these oatmeal cookies almost every week. Nahyan and I love these with some tea, and Zakariya loves them as a snack! Here’s my favourite part – you can add in nuts, dates, raisins, chocolate chips, whatever you want! … More Recipe – Oatmeal Cookies
We all need a treat now and then. Especially with the crazy year we have had, I think we all deserve it more than ever before! But for those who are on a low-carb diet, it can be a little tricky to find good recipes. Which is why I am super excited to share this … More Vanilla Cakesicle with Dark Chocolate Coating
Chai has always been a part of my life. Growing up in a culture where it is a part of every evening, it’s more than a drink for me. The smell takes me back to my childhood. When I make tea, I remember the times I would make it for my parents and family, and … More Saffron Chai Cookies
The perfect bowl of comfort to get us through the winter! … More Recipe – Roasted Butternut Squash, Sweet Potato and Carrot Soup
iBakeMemories 