Now that Zakariya is 15 months old, he’s more interested in snacks than his regular meals some days. I’ve been experimenting with snack ideas that are both healthy and yummy! This muffin recipe was hit! He loves banana’s so I decided to make banana muffins, but added some apples and carrots to the mix. He … More Recipe – Banana, Apple and Carrot Muffins
Ingredients: 4 eggs – beaten 1 cup spinach – chopped 1/2 cup carrots – grated 1/2 of a small onion – chopped Salt – to taste Butter Directions: Preheat oven to 200ºC/392ºF Grease the Kiddo Feedo tray with a little bit of melted butter Mix together the eggs, spinach, carrots, onion and salt Pour the mixture into … More Recipe – Carrot and Spinach Quiche
Hey there! Hope you’re doing well! ❤ I’d love it if you tell me a little bit about yourself. What’s your name? How old are you? Where are you from? If you were to ask me this set of questions, I’d struggle a little bit, not going to lie. Especially with the last one. … More “Where are you from?” – Life of a TCK
Mexican food is like a pinata exploding in your mouth – full of color, life and music. I love avocados! I like them in my salad and my sandwiches and I use it even as a hair mask (works wonders – blog post soon, maybe?). And I love guacamole. You can use it as a … More Recipe – Guacamole
I have been experimenting with soup recipes for a while now. Here is a super simple, super healthy recipe for you guys! 🙂 Ingredients: 1 tablespoon butter 1 tablespoon extra-virgin olive oil 1 large onion, chopped 2 cloves garlic, chopped 1 small potato 1 teaspoon chopped fresh thyme or parsley 5 cups chopped carrots 2 cups … More Recipe – Carrot, Potato and Chicken Soup
iBakeMemories 